A set of skills to follow organisational infection prevention and control policies and procedures, including implementing standard and transmission-based precautions and responding to infection risks in the workplace. This skill set is for individuals who require the skills and knowledge to decrease the risk of and transmission of infection whilst carrying out their daily duties.
Students in this short course must be currently employed.
Students must have access to a reliable computer and internet connection. To complete this online short course students must have a sound level of reading, writing and computer literacy.
|Course Type||Skill set|
|Fees||For detailed information on Course Fees, visit www.cqu.edu.au/fees|
|How to Apply||Please Enquire or Apply Now|
|AQF Level||Short Course|
Tertiary Admission Centre Codes (TAC) Codes
This unit of competency from the HLT Health Training Package provides a set of skills for implementing infection control policies and procedures in the workplace. Achievement of this unit of competency provides credit towards qualifications in a range of training packages where infection control skills are required.
Study Mode Definitions
*All study modes may include Vocational placement and/or work integrated learning.
Select a course structure below to view the delivery details , including the different study modes offered for each structure.
1 month: Online Delivery
|HLTINF001||Comply with infection prevention and control policies and procedures||More Information||Training.gov Details|
|1||HLTINF001 - Comply with infection prevention and control policies and procedures|
|Third Party Verification|