Version Effective: 6th of March, 2018
Version Effective: 6th of March, 2018

NACC00009 - Master Barista

Course Details

Course Summary

This non-accredited short course covers the advanced skills and knowledge needed to prepare and serve espresso coffee, including: assessing coffee extractions, factors that affect the extraction rate, setting and adjusting the grinder, advanced milk texturising, the coffee industry, including coffee cultivation, processing, roasting and blending.

Course Details

Course Type Short Course (Non-accredited)
Student Availability
  • Domestic
Full Fee $105 (2019)
For detailed information on Course Fees, visit
Application Mode
  • Direct To University
How to Apply Please Enquire or Apply Online
Study Area
  • Hospitality and Beauty
Skill Area
  • Barista

Admission Codes

International Students
Not Applicable

Entry Requirements

Students should complete the Basic Barista short course first.

Student Outcomes, Career Opportunities and Occupations

  1. Students will receive a Result of Assessment within 21 days of completion of each unit/module or within 21 days of the ‘close of study’ date.
  2. Students who successfully complete all required units/modules will receive their qualification and an Academic Statement itemising all units/modules successfully completed.
  3. Following receipt of written advice from the student (or teacher) that the student does not intend to complete the full course, the student will be issued with a Statement of Attainment listing all units/modules successfully completed.

Enhances your prospects as a café attendant or coffee shop employee or simply enjoy learning new skills. A Statement of Attendance will be issued on completion of this non-accredited short course.

Course Structures

In order to complete this course, you must:

  1. Complete 1 core units
Standard Course Structure

1 class for 3 hours
  • On-campus
NU0009 Advanced Barista Short Course More Information Details

Unit Sequence

For the following units, you may choose your own order of study, while taking into account pre-requisite requirements and the unit availability.
Unit Code Unit Name
NU0009 Advanced Barista Short Course

Course Assessment Information

Assessment Types
Practical Task
Course Learning Outcomes
Where and when can I start?
The availabilities listed here are for 2019 and beyond.
Please view the more details information for any additional information related to the intakes

Domestic 2019 Availabilities

Standard Course Structure


Mackay City

March: Part Time
May: Part Time
July: Part Time
August: Part Time
September: Part Time
October: Part Time
November: Part Time

Rockhampton City

February: Part Time
June: Part Time
October: Part Time
For individual class days and times for each intake please check the TAFE Timetable located here
More Details

More Details

Resource Requirements

Whilst on-campus, students must wear closed in shoes. Strictly no thongs or open sandals permitted. Students should also bring pen and paper to the class.