A set of skills to equip individuals to work in compliance with laws of particular relevance to the hospitality industry. Achievement of these units provides credit towards qualifications in tourism, travel, hospitality, events, holiday parks and resorts in the SIT Tourism, Travel and Hospitality Training Package.
|Course Type||Short Course (Accredited)|
|Fees||For detailed information on Course Fees, visit www.cqu.edu.au/fees|
|How to Apply||Please Enquire|
There are no entry requirements for this short course.
|SITHFAB002||Provide responsible service of alcohol||More Information||Training.gov Details|
|SITHGAM001||Provide responsible gambling services||More Information||Training.gov Details|
|SITXFSA001||Use hygienic practices for food safety||More Information||Training.gov Details|
|SITXFSA002||Participate in safe food handling practices||More Information||Training.gov Details|
|Unit Code||Unit Name|
|SITHFAB002||Provide responsible service of alcohol|
|SITHGAM001||Provide responsible gambling services|
|SITXFSA001||Use hygienic practices for food safety|
|SITXFSA002||Participate in safe food handling practices|